Friday, December 30, 2011

Vegan Bacon Pancakes

Vegan Bacon Pancakes
makes 4 pancakes
Eating vegan often means eating loads of vegetables, which is great, but sometimes you just want to wake up to a batch of bacon pancakes.

1/2 cup all-purpose flour
1 tbs sugar
1 tsp baking powder
a pinch of salt
1 tbs oil
1/2 cup water
veggie bacon, a suitable piece for each pancake

Mix the dry ingredients first, then add the oil before stirring in the water.

Heat up a small amount of oil in a pan and fry the "bacon" until browned on one side, then flip over. Now add 1/4 of the pancake batter on top of it, and let cook until the edges are dry. The center of the pancake wont bake properly, since the bacon is beneath. Flip the pancake and let cook until done. Enjoy with maple or golden syrup. I strongly suggest serving these with a cup of coffee on the side.


Post a Comment