Weekend

 

The weekend is almost over already, but I have one more day off before starting my next two courses in school on Tuesday. It has been two nice days so far though. Saturday, we visited this little small shop called Miljövårdscentrum outside of Örebro where they sell a lot of ecological and locally produced food. Martin got a gift card for this store for his birthday so we went there and bought a lot of nice stuff. Quinoa, basil tofu, dried mango, a huge bucket of fancy broth powder and more. 

 

Tofu tattoo in Örebro. 

 

 We went to a birthday party in the evening and got served the most amazing food. Vegan "meats" and a pie made with artichoke hearts and blended corn. We got to take the leftovers home with us and had a great breakfast this morning.
 

 For lunch, we made a salad with quinoa, olives, lettuce, tomato, carrot, red onions and the basil tofu.


















Lucia says hello.